Grandma's Best Ever Lasagna

My grandma's famous recipe, except I use sour cream instead of the traditional cheeses (a trick I picked up from my mother-in-law). Delicious!

Ready In:
1hr 30mins
Serves:
Yields:
Units:

ingredients

directions

  • Brown together sausage, hamburger, and garlic clove. Add parsley, basil, oregano, diced tomatoes, and tomato sauce. Simmer for 30 minutes.
  • In large bowl, combine sour cream, eggs, salt, parmesean cheese, 1 bag mozzerella, and pepper. Cut olives and add to mixture.
  • Boil noodles according to package directions.
  • In a large baking pan, begin with a thin layer of meat sauce and then begin to layer noodles, sauce, then cheese.
  • Cover with other bags of mozzerella cheese.
  • Bake at 375 F for 30 minute If cheese starts to brown cover with foil for the remainder of the bake time.
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"My grandma's famous recipe, except I use sour cream instead of the traditional cheeses (a trick I picked up from my mother-in-law). Delicious!"
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  1. em357304
    My grandma's famous recipe, except I use sour cream instead of the traditional cheeses (a trick I picked up from my mother-in-law). Delicious!
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