Grandma Terry's Southern Beans

Recipe by Lil Miss Nikki
READY IN: 6hrs 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Start in the morning.
  • Empty bag of beans into a strainer and clean, removing any bad ones and tossing them away.
  • Pour beans and bacon to a dutch oven or stock pot. Add water til it's about 2 inch or so above the beans.
  • Cook on medium heat, stirring ocationally and adding water as needed, til beans are tender. Around 4-5 hours.
  • Lower heat to low and season to taste with salt and pepper. Continue simmering until ready to serve. Soups should thicken as it simmers.
  • Remove bacon before serving.
Advertisement