Grandma Lois's Potato Casserole

Recipe by Polihali
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine 1/4 cup melted butter, soup, sour cream, onion, and cheese, mix in with hashbrowns, and place in a 9x13 baking pan.
  • Mix crushed cornflakes with the remaining 2 tbsp melted butter, spread on top of the potato mixture.
  • Bake at 350 degress for about 45 minutes or till done.
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