Grandma Gusky's Chewy Oatmeal Cookies (Gluten Free)

READY IN: 30mins
YIELD: 68 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 370°F.
  • Sift or stir together flour, starch, baking powder, baking soda, cinnamon, salt, and xanthan gum. Set aside.
  • In a large bowl, cream butter and add sugars. Mix well.
  • Add eggs and vanilla, then blend in dry ingredients.
  • Add oatmeal, coconut, raisins, and finely chopped nuts. Mix.
  • Drop by rounded teaspoonfuls on a lightly greased cookie sheet.
  • Bake at 370 F for 8 to 13 minutes, until light brown, the lesser time being more chewy, the greater time making them crunchier.
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