Grandma Best's Chocolate Chip Cookies

- Ready In:
- 55mins
- Serves:
- Yields:
- Units:
Nutrition Information
3
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ingredients
- 2⁄3 cup shortening
- 2⁄3 cup butter or 2/3 cup margarine
- 1 cup sugar
- 1 cup packed brown sugar
- 1 cup chopped walnuts (optional)
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 12 ounces chocolate chips
directions
- Preheat oven to 375°F.
- Mix thoroughly shortening, butter and sugars, salt, eggs and vanilla.
- Blend in remaining ingredients.
- Bake 8- 10 minutes until golden brown. Do not overbake.
- *if using self rising flour, omit baking soda and salt.
- (For a softer, rounder cookie, add additional 1/2 cup flour).
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