Grand Marnier Cream Cheese Icing

From Taste of the South magazine by Shirley Corriher. Perfect for Recipe #357577. Refrigerate until ready to use.

Ready In:
10mins
Serves:
Yields:
Units:

ingredients

directions

  • In a large mixing bowl, beat butter until soft.
  • Add cream cheese and beat until blended and smooth.
  • Blend in confectioners' sugar, vanilla, and orange-flavored liqueur.
  • I added 3T of orange zest (1 medium CA navel orange) , then chill.
  • Used as a dip for thin ginger snaps.
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RECIPE MADE WITH LOVE BY

@Kats Mom
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@Kats Mom
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"From Taste of the South magazine by Shirley Corriher. Perfect for Recipe #357577. Refrigerate until ready to use."
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  1. Kats Mom
    From Taste of the South magazine by Shirley Corriher. Perfect for Recipe #357577. Refrigerate until ready to use.
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