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Grammom's Beef Stroganoff

Grammom's Beef Stroganoff created by loof751

This is a family favorite passed down from my grandmother.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Brown onion in 1 Tablespoon of butter, remove to a dish.
  • Brown beef in 1 Tablespoon of butter and add to onion.
  • Cook mushrooms in remaining butter, then remove to beef mixture, leaving liquid in skillet.
  • Stir flour into 1/2 cup of water until smooth, add beef bouillon then combine in skillet with mushroom liquid.
  • Cook and stir constantly over low heat until sauce thickens.
  • Remove from heat, stir in sour cream, worcestershire sauce and sherry and dill weed, if using.
  • Stir in meat mixture.
  • Serve with wide egg noodles.
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RECIPE MADE WITH LOVE BY

@Green Cuisine
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@Green Cuisine
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"This is a family favorite passed down from my grandmother."
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  1. loof751
    Grammom's Beef Stroganoff Created by loof751
    Reply
  2. loof751
    This is a very nice beef stroganoff recipe. I don't care for onions so left them out and added a few more mushrooms, otherwise made as specified. I used the optional sherry and dill and they brought a great flavor to this dish. Thanks for sharing this yummy recipe! Made for Fall PAC 2008
    Reply
  3. Green Cuisine
    This is a family favorite passed down from my grandmother.
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