Gramma's Spaghetti Sauce (Cheater "from Scratch")

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READY IN: 6hrs 20mins
SERVES: 36
YIELD: 9 quarts
UNITS: US

INGREDIENTS

Nutrition
  • 6
    (32 ounce) jars spaghetti sauce, assorted flavors to taste
  • 7
    lbs Italian sausages
  • 18 - 14
    cup sugar, to taste
  • 5
    bell peppers, yellow, red and green
  • 2
    (8 ounce) cans mushrooms
  • 2
    tablespoons italian seasoning
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DIRECTIONS

  • Slice sausages into 1/2" to 1" slices or remove casings and crumble. Brown meats with onions until browned. Drain fat.
  • Add chopped veggies and all remaining ingredients.
  • Bring just to a boil, then cover and reduce heat, allowing sauce to simmer 4-6 hours.
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