Gramma's Apple Bread Pudding

"Meshel"
 
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Ready In:
1hr
Ingredients:
14
Yields:
1 pudding
Serves:
8

ingredients

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directions

  • Preheat oven to 350* F.
  • Grease a 7x11" baking dish.
  • In a large bowl, combine bread, raisins, and apples. I.
  • n a small saucepan over med. heat, combine 1 cup brown sugar, 1-3/4 cup milk, and 1/4 cup margarine. Cook and stir until margarine is melted. Pour over bread mixture in bowl.
  • In a small bowl, whisk together cinnamon, 1/2 teaspoons vanilla, and eggs. Pour bread mixture into prepared dish, and pour egg mixture over bread. Bake for 40-60 min., or until center is set and apples are tender.
  • While pudding is baking, mix together sugar, brown sugar, milk, and margarine in a saucepan. Bring to a boil, then remove from heat, and stir in vanilla.
  • Serve over bread pudding.

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Reviews

  1. Just put in oven made it with soy milk since grandson is dairy free let yoy know how it comes out
     
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