Gramma John’s Blue Ribbon Chocolate Chip Cookies
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I got this recipe from lifeasamom.com and loved it so much that I knew I had to save it for fear that her site ever went down! Apparently this recipe is from her grandmother and it won awards at numerous county fairs. I can taste why - so yummy!
- Ready In:
- 18mins
- Yields:
- Units:
ingredients
- 1 cup white sugar
- 1 cup brown sugar
- 1⁄2 cup vegetable oil
- 1⁄2 cup butter, softened
- 2 eggs
- 2 teaspoons vanilla
- 4 cups flour
- 2 teaspoons baking soda
- 1 teaspoon cream of tartar
- 1 teaspoon salt
- 1 (12 ounce) bag chocolate chips
directions
- Preheat oven to 350°F.
- Cream together sugars, oil, and butter. Add eggs and vanilla, mixing thoroughly. Blend in flour, baking soda, cream of tartar and salt. Stir in chocolate chips.
- Drop batter onto cookie sheet in rounded tablespoons. Bake 8-10 minutes or until set.
- Place baked and cooled cookies in layers separated by waxed paper in an airtight container; cover. Store at room temperature for 3 days or freeze for up to 3 months.
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@Tiffaliff
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@Tiffaliff
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"I got this recipe from lifeasamom.com and loved it so much that I knew I had to save it for fear that her site ever went down! Apparently this recipe is from her grandmother and it won awards at numerous county fairs. I can taste why - so yummy!"
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I got this recipe from lifeasamom.com and loved it so much that I knew I had to save it for fear that her site ever went down! Apparently this recipe is from her grandmother and it won awards at numerous county fairs. I can taste why - so yummy!
