Grain Free German Chocolate Cake Bars

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READY IN: 56mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Grease an 8 x 8" pan with butter or coconut oil.
  • Combine the crust ingredients and spread into the pan, pressing the edges up to hold the filling.
  • Bake for 6 minutes.
  • While crust is baking, combine the filling ingredients except chocolate chips.
  • Spread on top of crust, sprinkle the chips on top and pop back in oven.
  • Back for 25-30 minutes or until top is golden and filling is set.
  • Allow to completely cool before cutting in to squares.
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