Graduation Caps (Brownie and Graham Cracker)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 31mins
YIELD: 48 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare brownie batter.
  • Line mini muffin cups.
  • Fill each 2/3 way full of brownie batter.
  • Bake at 350 for 21-23 minutes.
  • Cool for 10 minutes.
  • Move to wire racks.
  • Take off muffin paper liners.
  • Slice 1/8 off top of muffin.
  • Turn upside down.
  • Attach a fudge graham to the top using the frosting as "Glue".
  • For the cap tassel, place a string of licorice and top with M & M.
  • Use frosting as the glue.
  • You should get about 48 caps from this recipe.
  • If you use regular size muffins, the graham cracker may look too small to be the mortarboard.
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