Gourmet Macaroni and Cheese

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READY IN: 1hr 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and stir in flour.
  • Add milk over medium heat and stir constantly until such thickens.
  • Add salt, sugar and velveeta. Stir until velveeta melts.
  • Mix in sour cream and cottage cheese.
  • Pour over macaroni and mix well.
  • Sprinkle with cheddar and ground beef.
  • Dot with butter. Sprinkle with paprika.
  • Bake at 350 degrees for 45 - 50 minutes.
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