Gouda En Croute

Recipe by Chefella
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 375 f.
  • Unroll crescent dough and flatten, tearing and 'smooshing' the two pieces together to form a large, thick square. Place the cheese round in the center.
  • Mix sugar and syrup and spread on top of the cheese. Pull up corners of crescent dough to seal around the cheese. Bake on a cookie sheet, at 375, for 20 minutes (until crusty). Let cool for 15-20 minutes before slicing. Very rich!