Gorky Beet Cake

Recipe by GrammaJeanne
READY IN: 1hr 15mins
SERVES: 12
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Beat together eggs, sugar and oil until fluffy.
  • Sift together flour, baking powder, baking soda, salt & cinnamon in large bowl.
  • Add egg mixture & stir well to blend.
  • Add vanilla, beets & walnuts. Beat together 1 minute.
  • Pour into a greased and dusted 9x13 pan (works well in a bundt pan also).
  • Bake at 350 degrees for 35-45 minutes. Cool.
  • Serve with almond sauce on the side and drizzled over each serving, or dust with powdered sugar.
  • For almond sauce:
  • Blend together cream cheese, whipping cream & almond extract with mixer until fluffy. Blend in powdered sugar. Spoon onto cake or serve on the side.