This makes enough for about two servings of filet mignon, but can be used for any cut of beef. Double, triple, etc. as needed.
Serving Size: 1 (142) g
Servings Per Recipe: 2
Calories: 124.9
Calories from Fat 55 g 44 %
Total Fat 6.1 g 9 %
Saturated Fat 3.9 g 19 %
Cholesterol 15.7 mg 5 %
Sodium 410.2 mg 17 %
Total Carbohydrate 3 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 0.8 g 3 %
Protein 3.9 g 7 %