Gooseberry Ketchup

"A flavorful, tangy spread. Good as a spread on burgers or brats. Also works great as a barbecue saude. I got this from fooddownunder.com."
 
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photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
7
Serves:
6

ingredients

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directions

  • Combine all ingredients in a saucepan. Bring to boiling; reduce heat.
  • Simmer, uncovered for 10 minutes, stirring often.
  • Press mixture through a fine-mesh sieve; discard skins.
  • Cover and chill for 2 hours or up to 2 weeks.

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