NUTRITION INFO
Serving Size: 1 (1102) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 257
Calories from Fat 37 g 15 %
Total Fat 4.2 g 6 %
Saturated Fat 0.6 g 3 %
Total Carbohydrate
47.6 g
15 %
Dietary Fiber 4.2 g 16 %
Sugars 7.1 g 28 %