Good and Spicy Meatballs With Corn Flakes

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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large mixing bowl, combine corn flakes, ketchup and egg.
  • Mix in ground beef.
  • Shape in 1 1/4-inch meatballs.
  • Place in single layer, in shallow baking pan, coated with cooking spray.
  • Bake at 400° F for 12 minutes or until browned.
  • In 4-quart saucepan, combine remaining ingredients.
  • Simmer over low heat 15 minutes, stirring frequently.
  • Add meatballs.
  • Continue cooking 15 minutes.
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