Golden Pumpkin Bread

Recipe by Barb in WNY
READY IN: 1hr 35mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat together pumpkin, sugars, eggs, and oil.
  • Combined dry ingredients and add to pumpkin mixture alternately with sour cream and water; mixing well after each addition.
  • Stir in raisins and pecans.
  • Pour into two well greased 9 X 5- inch loaf pans.
  • Bake in a preheated 350°F oven for about 1 hour and 10 minutes.
  • Cool 10 minutes; remove from pan.
  • •Variation: Substitute one 10-inch tube pan for the two loaf pan; bake in a pre-heated 350°F oven l hour and 25 minutes.
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