Golden Oreo Cake

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READY IN: 15mins
SERVES: 9
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crush 20 Oreo cookies.
  • Mix melted butter with crushed cookies and press into 9"x9" square brownie/cake pan.
  • Mix cream cheese and confectioner's sugar well. Fold in half of the Cool Whip (4 oz). Spread on crust.
  • Combine pudding mix and milk. Whisk for 2 minutes. Spread on cream cheese mixture.
  • Top with remaining Cool Whip.
  • Crush remaining (4) Oreo cookies and sprinkle crumbs on top of cake.
  • Refrigerate at least 8 hours or overnight if possible.
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