Golden Mushroom Pork Chops

"I hate mushrooms!!! But this is my favorite and easiest way to make the best pork chops. This is my Grammy's recipe."
 
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Ready In:
1hr 35mins
Ingredients:
2
Serves:
4-6

ingredients

  • 2 (10 3/4 ounce) cans condensed golden mushroom soup
  • 6 -8 pork chops (or as many as you'd like)
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directions

  • Line a cake pan or baking dish with foil.
  • Apply a thin layer of golden mushroom soup to the bottom of the pan.
  • Add chops.
  • Cover chops with rest of golden mushroom soup.
  • Cover with foil.
  • Bake at 350°F for 1 1/2 hours.

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Reviews

  1. I made this for Sunday dinner. It is so simple and tasty. The chops are so tender. I did season the chops with season-all pepper and garlic. Added chopped onion and mushrooms. Wonderful!!! Everyone loved it !
     
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RECIPE SUBMITTED BY

Well I love to cook from scratch. So I am always looking for new recipes, or making my own. There isn't to much that my family has complained about so I must be doing something right or they are just bing nice..LOL.
 
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