Golden Buttermilk Puff Doughnuts

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READY IN: 13mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat a deep-fryer to 374 degrees.
  • In a bowl, combine flour, 1/4 cup sugar, baking powder, baking soda, salt and nutmeg.
  • In another small bowl, combine/whisk together 1/4 cup oil, buttermilk and the egg; mix well to combine, add to flour mixture, and mix until very well combined with a wooden spoon.
  • Drop by teaspoonfuls into 6 cups hot oil (375 degrees); fry about 1-1/2 - 2 minutes, or until very light golden brown.
  • Remove, and drain on paper towel.
  • Roll in 1/2 cup sugar, mixed with cinnamon.
  • Note: It is impotant to keep the oil temperature at a steady 375 degrees, otherwise the doughnuts will be overdone, and won't have a light texture.
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