This is a cake to make after you've made angel cake and have a dozen yolks left over.
Serving Size: 1 (32) g
Servings Per Recipe: 25
Calories: 90.2
Calories from Fat 20 g 22 %
Total Fat 2.2 g 3 %
Saturated Fat 0.8 g 3 %
Cholesterol 100.7 mg 33 %
Sodium 79.8 mg 3 %
Total Carbohydrate 15.1 g 5 %
Dietary Fiber 0.2 g 0 %
Sugars 8.1 g 32 %
Protein 2.2 g 4 %