Gold Rush Griddle Cookies
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These griddle-baked cookies are the closest I have come to the flavor of old fashioned Sunshine Golden Fruit Bar cookies, which are no longer sold. Yum!
- Ready In:
- 40mins
- Serves:
- Yields:
- Units:
ingredients
- 3 1⁄2 cups flour
- 1 cup sugar
- 1 1⁄2 teaspoons baking powder
- 1 teaspoon salt
- 1⁄2 teaspoon baking soda
- 1 cup shortening
- 1 egg
- 3⁄4 cup milk
- 1 1⁄4 cups raisins
directions
- Mix dry ingredients in your largest mixing bowl. Cut in shortening until mealy. Add beaten egg, milk, and raisins; mix until all ingredients are moistened and dough holds together. Dough will be very stiff.
- Preheat pancake griddle to 350 degrees F. A few drops of water should dance on the surface when hot enough.
- Roll out dough on floured board to ¼” thick. Cut with pizza wheel, scissors, or 2” cookie cutter.
- Lightly oil hot griddle. Place cookies on it without crowding. As the bottoms brown, the tops become puffy. Then turn with spatula and brown on the other side.
- Cool on rack. Makes approximately 4 dozen.
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RECIPE MADE WITH LOVE BY
@cathyfood
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@cathyfood
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"These griddle-baked cookies are the closest I have come to the flavor of old fashioned Sunshine Golden Fruit Bar cookies, which are no longer sold. Yum!"
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These griddle-baked cookies are the closest I have come to the flavor of old fashioned Sunshine Golden Fruit Bar cookies, which are no longer sold. Yum!
