Goji Cookies

Recipe by ChefLee
READY IN: 25mins
SERVES: 24
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees F.
  • Cream sugar and butter together in a large bowl.
  • In another bowl; mix together flour, baking powder, baking soda, and salt.
  • Add juice, egg, and vanilla to your butter mix and blend well.
  • Add your flour mixture, little by little, to your butter mixture until all is blended together.
  • Stir in the goji berries and the white chocolate.
  • Stir in the cashew pieces and the coconut.
  • Drop by large teaspoon onto ungreased cooke sheets.
  • Bake for 7-10 minutes until golden brown.
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