Goetta

Recipe by Diana Adcock
READY IN: 3hrs 5mins
SERVES: 10
YIELD: 1 recipe
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot bring water to a boil and add oats, salt and pepper-reduce to a simmer, cover and cook for 2 hours.
  • Add meat, onion, spices and cover, cooking for 1 hour more.
  • Pour into pan/s-cool and then refrigerate.
  • Turn out, slice and fry until brown in a bit of butter or oil.
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