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Gobhi Korma

Gobhi Korma created by udita

Cauliflower cooked in Hydrabadi way.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Make a powder of the cloves, coriander seeds, cumin seeds, cardamom, poppy seeds and keep aside.
  • Clean and cut cauliflower into florets into small pieces.
  • Grind the onion and tomato into a fine paste, mix it with the powders, ginger paste, garlic paste, red chili powder, turmeric, salt, curd and cauliflower florets.
  • In a deep pan heat oil, mustard seeds and add curry leaves, when the mustard had crackled add the cauliflower mixture and keep stirring.
  • Reduce the heat and cover and cook.
  • If required add 1/2 a cup of water, stir, cover and cook until the gravy thickens.
  • Serve hot with parathas or roti.
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RECIPE MADE WITH LOVE BY

@udita
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@udita
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"Cauliflower cooked in Hydrabadi way."
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  1. udita
    Gobhi Korma Created by udita
    Reply
  2. Andtototoo
    I enjoyed this recipe. The only thing that I did differently was to eliminate the onion. Thanks for sharing!
    Reply
  3. udita
    Cauliflower cooked in Hydrabadi way.
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