Goat Cheese, Almond, and Honey Tartine

Recipe by melin44
READY IN: 5mins
SERVES: 2
YIELD: 2 tartines
UNITS: US

INGREDIENTS

Nutrition
  • 2
    slices country bread
  • 1
    (4 ounce) package goat cheese
  • sliced almonds
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DIRECTIONS

  • Slice the bread and toast it lightly.
  • While the bread is toasting, place a handful of the almonds in a small hot pan and toast. (Nuts toast pretty fast, so make sure to shake often.) When the almonds are a golden brown, remove from pan.
  • Spread the goat cheese on the toast, sprinkle with almonds, and drizzle with honey.
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