Gnocchi With Wild Mushrooms

Recipe by KathyP53
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat broiler.
  • In a large oven proof skillet, heat olive oil with butter.
  • Add mushrooms and shallots and cook over high heat, stirring occasionally, until browned, 12 minutes.
  • Add the wine and cook until evaporated.
  • Add the broth, cream and thyme.
  • season with salt and pepper; bring to a boil.
  • Meanwhile, cook gnocchi according to package directions. Drain well.
  • Add gnocchi to the mushrooms and simmer, stirring, for 1 minute.
  • Stir in 1/4 cup of the Parmesan cheese and sprinkle the remaining cheese on top.
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