Gnocchi With Spinach and Garlic

Recipe by Jessicak61
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In frying pan, heat oil and saute garlic over medium heat until slightly cooked.
  • Add spinach and saute, cooking about 10 minutes until spinach is heated through, stirring occasionally.
  • Add pasta sauce and seasoning if desired to spinach and garlic and heat through, stirring occasionally.
  • Cook gnocci in boiling water about 4 minutes or according to package directions and drain.
  • Serve sauce over gnocci.
  • NOTE: You can use as much or as little pasta sauce in the spinach mixture as you'd like according to taste.