Gnocchi Beans and Greens

Recipe by bPi2240
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pan fry Spinach in 2 Tablespoons Butter or Margarine until soft.
  • Melt remaining Butter or Margarine over low heat.
  • Mince Garlic into melted Butter or Margarine and allow to simmer.
  • Add Garbanzo Beans to Butter mixture and stir semi-frequently.
  • Boil Gnocchi to desired doneness and drain.
  • Add Gnocchi and Garbanzo Bean mixture to Spinach, stir, and reduce heat to warm.
  • Add Parmasean Cheese, Salt, and Pepper.
  • Stir.
  • Cover for 2 minutes.
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