Gluten Free Snickerdoodles

Recipe by LARavenscroft
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together butter, shortening, and sugar.
  • Add egg and mix well.
  • Add baking mix and cream of tartar.
  • Roll into balls the size of small walnuts.
  • Mix together 1 T sugar and cinnamon.
  • Roll cookies in sugar cinnamon mixture.
  • Place on an ungreased baking sheet about 2 inches apart.
  • Bake in a 350 degree oven for 8-10 minutes.
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