Gluten Free Creamed Chipped Beef or Turkey

Submitted by melonhead

"My kids love this meal when we have a few pieces of gluten free bread left. I've also made this for breakfast and served it over GF waffles."

 

• Ready In: 15mins
• Ingredients: 8
• Yields: 1 serving
• Serves: 6

ingredients

• 6 (2 ounce) packages beef (I use Buddig brand) or (2 ounce) packages turkey (I use Buddig brand)
• 2 tablespoons rice flour
• 2 tablespoons butter
• 1 -2 cup milk (depending on how thick the sauce becomes)
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• salt and pepper
• gluten free bread or vans gf waffle

directions

1. Prepare meat by slicing into 1/2" pieces, set aside.
2. In large frying pan met butter and then add flour. After flour has been incorporated, start adding the milk slowly and stir vigorously to prevent lumps.
3. Once the rue has reached your desired consistency, add the onion and garlic powders and the meat.
4. Warm the meat through and then serve over gluten free bread or Vans GF waffles.

Reviews

[margoprechter]

I didn't know what to make for dinner, looked in the pantry, found a jar of dried beef and looked for a recipe for gluten free chipped beef. I was so happy to find your recipe! I served it over Yukon Gold baked potatoes, instead of toast, and a side of spinach. My family loved it! I will be sure to make this again!

 

[BearFarmKitchens]

I thought I would never have chipped beef as good as Stouffer's, but this is even better. I used 1/4 lb. of deli shaved beef. I doubled the flour and butter and used 2 cups of milk to make a little more. It was quick and delicious. Thanks, TKF!