Gluten-Free Chocolate Chip Cookies

Recipe by oopsidaisy
READY IN: 30mins
YIELD: 28 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat margarine, sugar and egg in a small bowl with an electric mixer until light and fluffy.
  • Transfer mixture to a large bowl.
  • Stir in sifted flours and chocolate, mix well.
  • Roll tablespoons of mixture into balls.
  • Place 5cm apart onto greased oven trays; flatten slightly.
  • Cook in a moderate oven,for about 20 minutes, or until lightly browned.
  • Stand on tray for 5 minutes; transfer to a wire rack to cool.
  • Decorate cookies by drizzling with extra melted chocolate.
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