NUTRITION INFO
Serving Size: 1 (495) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 111.8
Calories from Fat 86 g 77 %
Total Fat 9.6 g 14 %
Saturated Fat 1.8 g 9 %
Total Carbohydrate
4.7 g
1 %
Dietary Fiber 0.4 g 1 %
Sugars 0.9 g 3 %