Gluten Free Banana Muffins

Recipe by Chef #1151433
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READY IN: 35mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees fahrenheit.
  • In one bowl sift together all dry ingredients.
  • In a second bowl combine mashed bananas, egg (beaten) and melted butter.
  • Add dry ingredients to wet, mix well.
  • Spoon mixture into lined muffin pan. (minxture will be thick).
  • Bake for 20 minutes.
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