Gluten-Free Apple Squares

Name: Gluten-Free Apple Squares
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 18 squares, 24 serving(s)
Ingredients: 1/2 cup butter; 2 eggs; 1 cup sugar; 3/4 teaspoon baking soda; 1 teaspoon vanilla; 1/2 teaspoon cinnamon; 1/2 cup sweet rice flour; 1/4 cup potato starch (NOT potato flour); 1/4 cup light stoneground buckwheat flour; 2 cups apples, peeled and chopped; 1/4 cup icing sugar

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Recipe by katii

Sweet and moist, these fruity squares are made all the better when topped with your favourite caramel icing.

READY IN: 1hr 5mins

SERVES: 24

YIELD: 18 squares

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup butter
2

eggs
1

cup sugar
³⁄₄

teaspoon baking soda
1

teaspoon vanilla
¹⁄₂

teaspoon cinnamon
¹⁄₂

cup sweet rice flour
¹⁄₄

cup potato starch (NOT potato flour)
¹⁄₄

cup light stoneground buckwheat flour
2

cups apples, peeled and chopped
¹⁄₄

cup icing sugar

DIRECTIONS

Combine butter, eggs, sugar, baking soda, vanilla, cinnamon, and flour in a large bowl.
Beat until well mixed.
Add apple and stir to mix.
Scrape into a greased 9"x9" pan and bake in a preheated 350* oven for 40 to 50 minutes.
Cool for 15 minutes before sifting icing sugar overtop (or ice with caramel icing).
Enjoy!

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