Glazed Walnut, Apple, and Blue Cheese Salad

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READY IN: 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 6
    cups baby greens, washed and dried
  • 1
    large apple, cored and cubed (Fuji or Braeburn work well)
  • 12
    cup crumbled blue cheese (can substitute gorgonzola, goat cheese, or any other tangy soft cheese)
  • 34
    cup glazed walnuts (such as Diamond Nut Toppings Glazed Walnuts)
  • 4
    tablespoons raspberry vinaigrette dressing
  • 12
    cup craisins (optional)
  • 12
    cup shredded coconut (optional)
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DIRECTIONS

  • Add greens to bowl, top with apples and cheese and sprinkle with Glazed Walnuts.
  • Add the optional craisins and shredded coconut.
  • Drizzle with salad dressing, toss and serve immediately.
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