Glazed Smoked Sausage

Name: Glazed Smoked Sausage
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 1/4 cup brown sugar; 1 tablespoon cornstarch; 1/4 teaspoon cinnamon; 1/8 teaspoon nutmeg; 1/8 teaspoon ground cloves; 1 cup apple juice or 1 cup cider; 2 lbs smoked link sausage (can use cocktail size if preferred)

Submitted by Donna M.

"The spices give this a great flavor. Makes a great appetizer for parties, but is also a quick and easy dinner dish."

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photo by mightyro_cooking4u

Ready In:: 30mins
Ingredients:: 7
Serves:: 8

ingredients

¹⁄₄ cup brown sugar
1 tablespoon cornstarch
¹⁄₄ teaspoon cinnamon
¹⁄₈ teaspoon nutmeg
¹⁄₈ teaspoon ground cloves
1 cup apple juice or 1 cup cider
2 lbs smoked link sausage (can use cocktail size if preferred)

directions

In large frying pan, combine brown sugar, cornstarch and seasonings.
Stir in apple juice and cook over medium heat until thick and bubbly.
Cut sausages in chunks and add to glaze mixture, turning to coat with glaze.
Reduce heat, cover and cook until sausages are heated thoroughly.

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Reviews

This is very easy to put together and it tastes great. I made it for dinner served over rice and my family loved it. I also took a triple recipe in a crock pot to a pot luck dinner....it was the first thing gone! When I am short apple juice I use apple/white grape juice from my kids' juice boxes....works just fine. I have also used turkey keilbasa. A go-to for when time is short (the sausage can be defrosted in 10 min. in warm water).

JenP4610
Combined apple juice, cinnamon, and brown sugar in crock pot, set to hi for an hour, added cornstarch to thicken and then sausage, set to low 3-4 hours. Delicious!!! Will make smoked sausage like this more often! (I did not have nutmeg or cloves.)

Momma21
This was easy and tasty. I served it with "Recipe#296698". Will be making this again.

mightyro_cooking4u
YUM! My kids love smoked sausage and sweet things too (which they don't get too much of, so this was a treat). Made this for dinner with cous cous and a crisp asian salad. Needless to say there was none left. We'll be making this again, thanks for shareing!

ARathkamp
Delicious. Used Turkey sausage. Served it with steamed carrots and cranberry rice. Easy and quick. I think this would also be a great crock pot dish to bring to event.

Oreochic68