Glazed Sesame Pork Chops
From Cooking Light.
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INGREDIENTS
Nutrition- 1⁄2teaspoon salt
- 1⁄4teaspoon black pepper
- 5
- 2teaspoons dark sesame oil
- 3⁄4
- 2
- 1tablespoon brown sugar
- 2tablespoons red wine vinegar
- 1tablespoon Dijon mustard
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DIRECTIONS
- Sprinkle 1/4 teaspoons salt and pepper over both sides of the pork.
- Heat oil in a large skillet over medium-high heat.
- Add the pork and cook 3 minutes per side or until browned.
- Add 1/4 teaspoons salt, broth and remaining ingredients; cover, reduce heat and simmer 20 minutes.
- Uncover, simmer an additional 20 minutes or until tender. Serve pork with the sauce.
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