Glazed Oatmeal Craisin Cookies

Recipe by chefamarie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 24
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 325°F
  • Combine the flour and the next 6 ingredients (through salt) in a bowl.
  • Combine the brown sugar, granulated sugar, and butter in a large bowl, and.
  • beat with a mixer at medium speed until well blended.
  • Add the vanilla and eggs and beat well.
  • Gradually add the flour mixture and cranberries. Beat at low speed until combined.
  • Shape the dough into 1-inch balls.
  • Place balls 2 inches apart on baking sheets coated with cooking spray.
  • Bake at 325°F for 15 minutes or until almost firm.
  • Cool completely on a wire rack.
  • GLAZE: combine the powdered sugar, lemon juice, and orange rind in a bowl, stirring with a whisk.
  • Spoon the mixture into a small zip-top plastic bag.
  • Snip a small hole in one corner of the bag and drizzle glaze over the cooled cookies.
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