Glazed Hawaiian Meatloaf

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READY IN: 1hr 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Meatloaf: Preheat oven to 350°F.
  • Combine all meat loaf ingredients.
  • Place mixture in a loaf pan and bake 55 minutes.
  • Pour off any grease, top with 1/4 cup glaze and bake 5 minutes.
  • Let sit 5-10 minutes before slicing and serve with remaining glaze.
  • Glaze: Combine cornstarch and water.
  • Add remaining ingredients to a small sauce pan and bring to a boil.
  • Add the cornstarch mixture and stir until thickened.
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