Glazed Crackers

Recipe by mailbelle
READY IN: 23mins




  • Arrange crackers on two baking sheets.
  • In a small saucepan over medium heat on stovetop, combine butter and sugar. Bring to a boil and cook for 3 minutes. Stir in vanilla and chopped pecans.
  • Spoon pecan mixture over crackers.
  • Bake at 325 degrees for 6 minutes.
  • Remove from oven and sprinkle chocolate chips over crackers. Return to oven and bake for 2 minutes more, or until chocolate chips are melted.
  • Remove from oven and let cool briefly. Using a spatula, transfer crackers to a serving plate or an airtight container.