Glazed Apple Cider Pound Cake

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READY IN: 1hr 45mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • CAKE: Soften margarine and shortening.
  • Add sugar.
  • Beat 10 minutes with mixer at medium speed.
  • Add eggs one at a time.
  • Add other ingredients.
  • Beat well.
  • Bake in a large tube pan at 325 for 90 minutes.
  • GLAZE:Combine all ingredients and boil for 10 minutes.
  • Drizzle over cake while cake is still warm.
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