Gingersnap Meatballs

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READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the first five ingredients.
  • Shape into meatballs any size you choose.
  • Brown the meatballs in a little vegetable oil.
  • Transfer to a baking dish.
  • Combine the rest of the ingredients for the sauce.
  • Bring to a boil in a sauce pan.
  • Pour the sauce over the meatballs and bake@ 350 for 40-45 minutes.
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