Gingered Carrots

Recipe by ellie_
READY IN: 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil carrots for 8-10 minutes until crisp-tender.
  • Drain.
  • Combine remaining ingredients in skillet over medium heat, stirring until butter melts.
  • Reduce heat to low.
  • Add carrots and toss well until coated.
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