Gingerbread Whoopie Pies

Recipe by MizzNezz
READY IN: 26mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°.
  • Grease 2 cookie sheets.
  • In lg bowl, with spoon, mix all cookie ingredients until smooth.
  • Drop 12 heaping TBS batter 2 inches apart on each cookie sheet.
  • Bake about 12 minutes, until puffy.
  • Rotate cookie sheets between racks once.
  • Transfer to wire rack to cool.
  • Filling: In lg bowl, beat butter until smooth.
  • At low speed, beat in sugar, marshmallow creme and vanilla until blended.
  • Spread 1 rounded TBS on flat side of cookie; top with another cookie.
  • If not serving right away, store, covered in fridge.
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