Gingerbread Waffles (Healthy, Low Fat!)
These waffles are amazing! Crispy and flavourful, perfect for around the holidays!
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READY IN: 35mins
SERVES: 5
YIELD: 10 square waffles
UNITS: US
INGREDIENTS
Nutrition- 2 1⁄42 1/4 cups Robin Hood Nutri Flour Blend or 2 1/4 cups all-purpose flour
- 1 1⁄2teaspoons ginger
- 1 1⁄2teaspoons cinnamon
- 1⁄2teaspoon clove
- 1⁄2teaspoon nutmeg
- 3 1⁄2tablespoons brown sugar
- 4 1⁄2teaspoons baking powder
- 3⁄8teaspoon salt
- 2
- 1⁄2cup molasses
- 2tablespoons smooth applesauce
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DIRECTIONS
- whisk together the dry ingredients in one bowl, and the wet in another.
- Combine, careful not to overmix.
- cook in a greased, preheated waffle iron.
- top with maple syrup, caramel sauce, or whipped cream.
- leftovers can be frozen, then microwaved then toasted to be served again.
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