Gingerbread Play Dough

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put dry ingredients in a pot and mix well.
  • Add water, oil, and food coloring. (red and green food coloring will give the dough a darker brown color).
  • Cook 3-5 minutes over medium heat, stirring constantly, until thickened and pulling away from the side of the
  • Dump dough onto lightly floured surface and knead to desired consistency. Careful, it will be a little hot.
  • Store in an airtight container.
  • Notes: I like the less salty feel of the dough when only adding a 1/4 salt but then it should really be stored in the fridge.
  • A half cup of salt will prevent the dough from molding and will allow you to store it at room temperature. Plus you can also dry and keep your dough creations.
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